Avocado Hummus

Avocado Hummus

Ingredients

• 1 (15 oz) can chick peas, well drained
• 2 medium ripe avocados, cored and peeled (13 oz before cored and peeled)
• 3 Tbsp olive oil, plus more for serving if desired
• 1 1/2 Tbsp tahini
• 3 Tbsp fresh lime juice
• 1 clove garlic, peeled
• Salt and freshly ground black pepper
• 1/8 tsp cumin
• 1 - 2 Tbsp finely chopped cilantro leaves, for topping
• Red pepper flakes, for topping

Full Directions on: cookingclassy