Guinness Braised Short Ribs

Guinness Braised Short Ribs

Ingredients

1 tablespoon Olive Oil

4 strips Bacon, sliced

3 pounds Beef Short Ribs, bone-in

2 tablespoons Butter, unsalted

1 whole Onion, diced

2 whole Carrots, medium dice

1 package Baby Bella Mushrooms, quartered

6 cloves Garlic, minced

1 can (10 Oz. Size) Diced Tomatoes

1 can (14.9 Oz. Size) Guinness

2 whole Bay Leaves

Kosher Salt & Pepper, to season

2 tablespoons Cornstarch

1 1/2 tablespoon Water

1 bunch Parsley, Chopped

FOR THE POLENTA

4 cups Water

1 cup Polenta

Kosher Salt, to season

1/4 cup Heavy Cream

1 cup Sharp Cheddar Cheese, grated

See full recipe on: dashofsavory